; The samples were analysed for fat and SNF (solids not fat), 13 adulterants and three … The first paper i.e. The Food Safety and Standards Authority of India (FSSAI) launched two initiatives for reducing consumption of trans fat i.e. Consider the following statements: In the first Lok Sabha, the single largest party in the opposition was the Swatantra Party. Why such move? Direction under Section 16 (5) of Food Safety and Standards Act,2006 Regarding Operationalisation of Food Safety and Standards (Advertising and claims) Amendment Regulations, 2019 . The Food Safety and Standards Authority of India (FSSAI) has been established under Food Safety and Standards , 2006 which consolidates various acts & orders that have hitherto handled food related issues in various Ministries and Departments. It is a preventive healthcare measure to trigger social and behavioural change among people. Figures are from annual baseline model (December 2020). Mains: GS II And III-Issues relating to development and management of … Regulations These regulations may be called the Food Safety and Standards (Packaging) Regulations, 2018. Download the index. The FSDB will replace the current requirement in the Food Safety and Standards regulations which necessitate food businesses to display FSSAI Registration / license. The Food Safety and Standards (Organic Foods) Regulations, 2017 are based on the standards of National Programme for Organic Production (NPOP) and Participatory Guarantee System (PGS-India). 2. According to the Food Safety and Standards (Fortification of Food) Regulations, 2018, products fortified with iron shall carry an extra declaration on the pack, indicating the need for medical supervision in people with thalassemia while taking these products. Laying down mechanisms and guidelines for accreditation of certification bodies engaged in certification of food safety management system for food businesses. The FSSAI has been established under the Food Safety and Standards Act, 2006. Keywords: street food, safety, regulation Introduction to food standard Food standards are “rules of measurement established by regulation or authority” (Reardon et al., 2001) and are enforced by governments, food companies and retailers. 1. The Packaging Regulations, 2018 have been enforced since 24th December, 2018 replacing the provisions for packaging under the existing 2011 Regulations. Current Affairs, GK & News related notes on Food Safety and Standards (Labelling and Display) Regulations 2018 topic for UPSC, Civil Services, Banking and other Competitive Examinations of India. In India, ‘Food Safety and Standards (Fortification of Foods) Regulations’ set the standards for food fortification, distribution, sale and consumption of fortified foods. Food Safety and Standards Authority of India (FSSAI) is an autonomous statutory body. Food Safety and Standards Authority of India (FSSAI) in July directed the firms to delist the the restaurants which don’t have registration under the Food Safety and Standards (FSS) Act, 2006. Topics: Diwali • Food safety • Food Safety and Standard Authority of India • Food Safety and Standards (Labelling and Display) Regulations 2018 • Food safety and standards act • FSSAI 3. 10 in stock. 61. Free anonymous URL redirection service. The Eat Right India Movement was launched by Food Safety and Standards Authority of India (FSSAI) in 2018. ... 2011 with the notification of enabling Rules and Regulations. Capital Adequacy Ratio (CAR) is the amount that banks have to maintain in the form of their own funds to offset any loss that banks incur if the account-holders fail to repay dues. The decision was effected by an amendment to the Food Safety and Standards (Prohibition and Restriction on Sales) Regulations. In the Food Safety and Standards (Food Products Standards and Food Additives) Regulations, 2011, in Regulation 2.3, in sub-regulation 2.3.30, relating to ‘Carbonated Fruit Beverages or Fruit Drinks’, after clause 3, the following clause shall be inserted, namely:- New labeling regulations were published separately. This was the first year the data had been compiled for unsafe, substandard and labelling defects separately. FSSAI had released draft Food Safety and Standards (Labelling and Display) Regulations 2018 in April 2018. UPSC IAS Answer Key 2018 | IAS Prelims 2018 Solved Paper pdf. (Photo: Getty Images) The new food standards set by the Food Safety and Standards Authority of … The Food Safety and Standards (Organic Foods) Regulations, 2017 are based on the standards of National Programme for Organic Production (NPOP) and Participatory Guarantee System (PGS-India). UPSC will soon be starting its registrations for Indian Civil Services Exams this year, on 7th Feb 2018. UPSC CSAT 2016 was scheduled at … - Inserted reference to the Food Safety (Sampling and Qualifications) ( Scotland) Regulations 2013 (SSI 2013/84) - Inserted reference to the Natural Mineral Water, Spring Water and Bottled Drinking Water (Scotland) Amendment The consumer should look for the logos of FSSAI, Jaivik Bharat / PGS Organic India on the produce to establish the organic authenticity of the produce. Here is … It recorded data from 6,432 samples of milk, out of which 40.5% were processed samples and 59.5% were raw milk samples, taken from towns with populations of 50,000-plus. Distribution of nutritional and Hygienic food to people. The draft Food Safety and Standards (Labelling and Display) Regulations, 2018, released by the Food Safety and Standards Authority of India (FSSAI) in April 2018, may be a good beginning, but it has major gaps that needs to be plugged to make it effective, according to the analysis of the draft regulations made by the Centre for Science and Environment—a Delhi-based think tank that has been … Eat Right Movement and Heart Attack Rewind mass media campaign. It was negotiated during the Uruguay Round of the General Agreement on Tariffs and Trade, and entered into force with the establishment of the WTO at the beginning of 1995. In 2018, the FSSAI came up with a draft law, the Food Safety and Standards (Labelling and Display) Regulations, 2018. Why such move? UPSC Civil Services Prelims 2018 Analysis, Answer Key,Expected Cut off. (Excel file 5.43mb) Country rankings 2020 Year-on-year trends Biggest changes Visual analysis. The draft Food Safety and Standards (Labeling and Display) Regulations 2018 made labelling of salt mandatory, introduced a special red labelling for high in fat, sugar or salt (HFSS), introduced front of pack labelling among others. In News: Recently, the Food Safety and Standards Authority of India (FSSAI) has capped the amount of Trans Fatty Acids (TFA) or Trans fats in oils and fats to 3% for 2021 and 2% by 2022 from the current permissible limit of 5%. The Food Safety and Standard Authority of India (FSSAI) is under the charge of Director General of Health Services in the Union Ministry of Health and Family Welfare. The agency tested salt, fat, trans-fat and carbohydrates in popular “junk foods”, which consisting of chips, salted snacks, instant noodles and instant soup, and burgers, fries, fried chicken, pizzas, sandwiches and wraps. Food Safety and Standards (Food or Health Supplements, Nutraceuticals, Foods for Special Dietary Uses, Foods for Special Medical Purpose, Functional Foods and Novel Food) Regulations, 2016 Food Safety and Standards (Food Product Standards and Food Additives) Regulation, 2011 (Part 2) List of ingredients including additives. According to experts, there is a pre-approved standard operating procedure for each trial, which allows compensation for food and travel whenever the volunteer has … The Food Safety and Standards Act, 2006 replaced the Prevention of Food Adulteration Act, 1954. On November 26, the primary body governing food safety regulations in India - the FSSAI - released their 2018-19 report concerning state-wise enforcement of food safety standards. In August, 2018, FSSAI introduced the Food Safety and Standards (Fortification of Foods) Regulations, 2018, to regulate the provisions regarding fortified food. They shall come into force on the date of their publication in the Official Gazette and Food Business Operator shall with all the provisions of these regulations by 1st July 2019. This would end the practice to add other edible oil (like palms, rice bran, etc) to mustard oil. The use of the said logo is voluntary. National Milk Safety and Quality Survey 2018: Released by. In the Lok Sabha, a “Leader of the Opposition” was recognised for the first time in 1969. The Humboldt penguin was hatchedon August 15. Bloomsbury’s The Food Safety and Standards Act, 2006 with Rules and Regulations (Amended upto 18 November 2019), 1st Edition November 2019. ias,upsc,2019. Food Safety and Standards Authority of India (FSSAI) Food and Drug Administration Bhawan Kotla Road New Delhi - 110002 Subject: CSE Recommendations on Draft Food Safety and Standards (Labelling and Display) Regulations, 2018 Dear Shri Pawan Agarwal Ji, Greetings from Centre for Science and Environment (CSE)! 2. THE FOOD SAFETY AND STANDARD ACT,2006. Consuming fortified food can also increase the content of vitamins in breast milk. Context: The Food Safety and Standards Authority of India (FSSAI) had recently issued regulations that required food companies selling organic produce to get certified with one of the two authorities — National Programme for Organic Production (NPOP) or the Participatory Guarantee System for India (PGS-India). 14th Edition 2021. Key Points. Food Safety and Standards Authority of India (FSSAI) is a statutory body established under the Food Safety and Standards Act, 2006 (FSS Act). Food Business Operators have been directed to comply with the provisions of these Regulations within 1st July, 2019. The front-of-the-pack red label mark was aimed to make consumers more aware about healthy and unhealthy food products. Day 28. Which of the above statements is/are correct? The Food Safety and Standards Authority of India had decided this on March 31. “Our pre-draft was ready and sent to the Health Ministry. On December 29, 2020, the Food Safety and Standards Authority of India (FSSAI) reduced the permissible limit of trans fatty acids (TFA) in oils and fats to 3% for 2021 and 2% by 2022, against the earlier cap of 5%. 1. Framing of regulations to lay down food safety standards. The revised regulation is applicable to edible refined oils, vanaspati, margarine, bakery shortenings and other mediums of cooking such as vegetable fat spreads and mixed fat spreads. label, as per the food safety and standards (Packaging and labelling) regulations, 2011? The Food Safety and Standards Authority of India (FSSAI) on May 8, 2018 proposed that all packaged food products containing Genetically Modified (GM) ingredients should clearly state it … Vegetarian/ non- vegetarian. The Food Safety and Standards Authority of India (FSSAI) has made the Food Safety and Standards (Fortification of Foods) Regulations, 2018 which have been notified in the Gazette of India. The FSSAI amended this regulation in 2013 and 2015 based on public comments received from various stakeholders. FSDBs will not only make the registration/license number visible but will also inform the customer and the food handler about the important food safety and hygiene practices required to keep food safe. IAS Pre General Studies Paper I started at 9.30 AM and was conducted for a two hours long duration while the second paper i.e. ASCI will set up a three-member expert panel to evaluate foods and beverages advertising identified by the ASCI monitoring team. In the Lok Sabha, a “Leader of the Opposition” was recognized for the first time in 1969. The Food Safety and Standards (Labelling and Display) Regulations, 2018 (2018 Draft Regulation) is a major revision from the 2011 labeling standard of the Food Safety and Standards (Packaging and Labelling) Regulations, 2011. This is good news for mustard farmers whose fortunes were adversely hit as up to a fifth of mustard oil volume could earlier be blends of other oils. 2.In the Lok Sabha, a “Leader of the Opposition” was recognised for … Which of the statements given above is/are correct? GFSI 2020 Model. Food Safety and Standards Authority of India It is an autonomous body established under the Ministry of Health & Family Welfare, Government of India. It had proposed mandatory red-label marking on such packaged food products which are high in … The decision was effected by an amendment to the Food Safety and Standards (Prohibition and Restriction on Sales) Regulations. The data contains information on the number of samples analysed in every state/union territory, non-conforming samples, cases launched, convictions ruled, and penalties granted. For the first time, FDA will have a legislative mandate to require comprehensive, science-based preventive controls across the food supply. Now, it has capped the amount of trans fatty acids (TFA) in oils and fats to 3% for 2021 and 2% by 2022 from the current permissible limit of 5% through an amendment. Determine the purpose of the audit - is it to comply with government regulations, quality standards, internal procedures and systems. To download the IAS Sample Paper 2018, candidates first visit the official site of Union Public Service Commission that is www.upsc.gov.in; Then on home page of official site go to “Examination” section and hit “Previous Question Papers” link. For safe and healthy food, Food Safety and Standards Authority of India (FSSAI) has developed science-based standards for various categories of food products under the Food Safety and Standards (Food Products Standards and Food Additives) Regulations, 2011 in order to ensure availability of safe and wholesome food in the country. Advice corporations or government agencies, including the Food and Drug Administration, on issues related to pharmaceutical development. Mumbai gives India its first baby penguin. It has been established under Food Safety and Standards (FSS), 2006 which consolidates various acts & orders that have hitherto handled food related issues in various Ministries and Departments. 9. Context: Data released by the Food Safety and Standards Authority of India (FSSAI) on enforcement of norms has noted that 3.7% of the samples collected and analysed were found unsafe, 15.8% sub-standard and 9% samples had labelling defects. 1:- Consider the following statements: In the first Lok Sabha, the largest party in the opposition was the Swatantra Party. Why in news? 4. Food businesses will have until July 1, 2019 to comply with the new regulations. All previous year Question Papers are availbale for download. 2018 Prelims Question Paper with Answers. Meanwhile, a groundbreaking 2019 global study by the International Labour Organisation (ILO), a UN agency that advocates for labor standards, estimated that inflamed heat stress in a changing climate could bring down global productivity levels by the … UPSC- Prelims Exam General Studies Paper-I (2018): Set B Source: honjkhobor.in 1. Features: It prescribes the standards of addition of micronutrients for the purpose of food fortification. The food safety and standards Act, 2006 replaced the prevention of food adulteration act, 1954. “An Act to consolidate the laws relating to food and to establish the Food Safety and Standards Authority of India for laying down science-based standards for articles of food and to regulate their manufacture, storage, distribution, sale and import, to ensure availability of safe and wholesome food for human consumption and for matters connected therewith or incidental thereto.” Food Safety Index 2019-20. In April, food safety regulator FSSAI had come out with the draft of Food Safety and Standards (Labelling and Display) Regulations 2018 that propose mandatory red-label marking on such packaged food products. Explore the year-on-year trends for the Global Food Security Index. Mandatory preventive controls for food facilities: Food facilities are required to implement a written preventive controls plan. The Annual Public Laboratory Testing Report for 2014-15 brought out by the Food Safety and Standards Authority of India (FSSAI) says that of the 49,290 samples of food items it tested, 8,469, nearly one-fifth, were found adulterated or misbranded. Charity and community groups, temporary events and home-based businesses are exempt from some of the requirements in the food safety standards. The Food Safety and Standards Act, 2006 replaced the Prevention of Food Adulteration Act, 1954. GEM PRODUCT ID - 5116877-95930959573. About Penguin. As far as a UPSC aspirant is concerned, ‘important acts’ is a high-priority topic from which a lot of questions are asked in both Prelims and Mains. Food Safety and Standards (Labelling and Display) Regulations 2018 FSSAI had released draft Food Safety and Standards (Labelling and Display) Regulations 2018 in April 2018. What is FSSAI? Food Safety and Standards Authority of India (FSSAI) is a statutory body established under the Ministry of Health & Family Welfare, Government of India. As many as 27 new regulations for food standards were notified in 2018. 2. The Food Safety and Standards Authority of India (FSSAI) amended to the Food Safety and Standards (Prohibition and Restriction on Sales) Regulations. List of ingredients including additives 2. … Food Safety and Standards (Packaging and Labelling) Regulations, 2011 only require companies to disclose energy (kilo calories), protein, carbohydrates, total fat, trans-fat and saturated fat contained per 100g or per millilitre or per serve. (Indian Economy) Food Processing Industries - Mega Food Parks, Special Purpose Vehicle (SPC), Food Safety and Standards, NMFP. UPSC Civil Service Exam Prelims Question Paper 2018. The Food Safety and Standards (Packaging) Regulations, 2018 replace the packaging provisions of the Food Safety and Standards (Packaging and Labelling) Regulations, 2011. New labeling regulations were published separately. Food businesses will have until July 1, 2019 to comply with the new regulations. 59 per cent women and 53 per cent children are anaemic. Relevance: Prelims: Current events of national and international importance. FSSAI is an autonomous body. FSSAI Eases Norms. Food Safety and Standards (Labelling and Display) Regulations, 2018. Best current affairs & GK article on Food Safety and Standards (Labelling and Display) Regulations 2018 The Agreement on the Application of Sanitary and Phytosanitary Measures, also known as the SPS Agreement, is an international treaty of the World Trade Organization. She said that the regulator has come a long way from being a mere enforcer of food laws to enabling food businesses to comply with regulations. Features: It prescribes the standards of addition of micronutrients for the purpose of food fortification. The Food Safety and Standards Act, 2006 replaced the Prevention of Food Adulteration Act, 1954. The food establishments which use trans-fat free oil and do not have industrial trans-fat more than 0.2g/100g of food, in compliance with the Food Safety and Standards Regulations, 2018 can display “Trans-fat free” logo at their outlets and on their food products. As per the deal, ASCI will identify advertisements that violate provisions of Food Safety and Standards (Advertising and Claims) Regulations, 2018 and FSSAI will investigate the cases. Framing of Regulations to lay down the Standards and guidelines in relation to articles of food and specifying appropriate system of enforcing various standards thus notified. The standards, which also contain health and hygiene obligations for food handlers, aim to lower the incidence of food-borne illness. This has thus consolidated all existing food laws in the country with the repealing of existing Central Acts. This was amended in the Food Safety and Standards (Food Products Standards and Food Additives) Tenth Amendment Regulations, 2020. THE FOOD SAFETY AND STANDARDS ACT, 2006 (As amended upto 01-10-2020) Also Covering. UPSC Prelims 2018: Solved. It had proposed mandatory red-label marking on such packaged food products which are high in fat, sugar and salt contents. FREE. By GK Planet Team Sunday, 3 June 2018. Turns an unsecure link into an anonymous one! Quality Control Associate: As a quality controller, you need to quality check all medicinal drugs in-process or post-processing, basically before the drugs are dispersed in … Under Indian regulations, volunteers do not receive any remuneration for participating in trials. 12 lakhs can now sell their produce as organic directly to the end consumer … Food Safety and Standards Authority of India (FSSAI) Data analysis. This mandate includes: 1. Framing of Regulations to ‘lay down the Standards and guidelines’ for articles of food and specifying ‘appropriate system of enforcing’ various standards so laid. (Legislative Department) New Delhi, the 24th August, 2006/Bhadra2, 1928 ( Saka) The following Act of Parliament received the assent of the President on 23rd August, 2006,and is hereby published for general information:-. FASSI has capped the number of trans fatty acids (TFA) in oils and fats to 3% for 2021 and 2% by 2022. The authority has launched a series of SNF initiatives including @Home, @School, @Workplace and @When Eating Out with a 360-degree approach to food safety and healthy nutrition to prevent food borne infections and diseases and for complete nutrition for citizens everywhere. It’s time to gear up your preparation for UPSC IAS 2018 prelims exam, which will be conducted on 3rd June 2018, as per UPSC Notification 2018.In this article, we’re providing you UPSC Prelims Previous Question Paper, which are very important to help you understand the UPSC Prelims … The Food Safety and Standards Authority of India (FSSAI) has released data for 2018-19 on enforcement of norms. Modified On: Jun 12, 2020 17:40 IST. FSSAI is responsible for protecting and promoting public health through the regulation and supervision of food safety. In 2011, India first passed a regulation that set a TFA limit of 10% in oils and fats, which was further reduced to 5% in 2015.; Key Points: This was amended in the Food Safety and Standards (Food Products Standards and Food Additives) Tenth Amendment Regulations, 2020. Welcome to Food Safety Assistant ChatBot. Food Safety and Standards Authority of India (FSSAI) is an autonomous statutory body established under the Food Safety and Standards Act, 2006 (FSS Act). The draft recommended that a packet should have clear information on how much each nutrient, such as salt, sugar, contributed to the RDA. Speaking about the journey of the apex food body over the years, Ms. Madhavi Das, CMSO, FSSAI emphasized the regulator’s philosophy of “Trust but Verify”. Laying down mechanisms and guidelines for accreditation of certification bodies engaged in certification of food safety management system for food businesses. The Act aims to establish a single reference point for all matters relating to food safety and standards, by moving from multi- level, multi-departmental control to a single line of command. It is a consolidating statute related to food safety and regulation in India. These groups and businesses can contact their local enforcement authority for further information. The FSSAI has been established under the Food Safety and Standards Act, 2006, which is a consolidating statute related to food safety and regulation in India. Gazette Notification Fatty Acid Edible Oil 26-Feb-2018 The Food Safety and Standards (Packaging) Regulations, 2018 replace the packaging provisions of the Food Safety and Standards (Packaging and Labelling) Regulations, 2011. Food Safety and Standards (Alcoholic Beverages) Regulation, 2018 13. Food Safety and Standards (Fortification of Food) Regulation, 2018 14. Food Safety and Standards (Food Safety Auditing) Regulation, 2018 15. Food Safety and Standards (Recognition and Notification of Laboratories) Regulation, 2018 16. In August, 2018, FSSAI introduced the Food Safety and Standards (Fortification of Foods) Regulations, 2018, to regulate the provisions regarding fortified food. The Food Safety and Standards Authority of India (FSSAI) slashes the limit for trans fat levels in food. The Food Safety and Standards Authority of India (FSSAI) had reduced the certification norms for small organic producers or producer organizations giving them relief.. In-Details :-As per the relaxed norms, small producers or producer organizations who have an annual turnover of less than Rs. ; The new rules apply to edible refined oils, … a) 1, 2. b) 1, 3. c) 3 only. The FDA Food Safety Modernization Act (FSMA) is transforming the nation’s food safety system by shifting the focus from responding to foodborne illness to preventing it. MINISTRY OF LAW AND JUSTICE. i. Present accreditation of NPC by NABCB conforming to ISO 17020:2012 will enable it to undertake Independent Third-Party Audits of Food Business Operators including Food Storage Warehouses as per Food Safety and Standards (Food Safety Auditing) Regulations, 2018 of FSSAI as well as inspections of Warehouses as per WDRA Rules, 2017. Food Safety and Standards Authority of India (FSSAI) has notified the Food Safety and Standards (Fortification of Foods) First Amendment Regulations, 2020 that will be effective from July 1, 2021. This involves: (1) evaluating the hazards that could affect food safety, (2) specifying what preventive steps, or controls, will be put in place to significantly minimize or prevent the hazards, (3) specifying how the facility will monit… Consider the following statements: 1. The FSSAI has been established under the Food Safety and Standards Act, 2006, which is a consolidating statute related to food safety and regulation in India. UPSC Prelims Revision in 30 Days. Food Safety and Standards Authority of India (FSSAI) is a statutory body established under the Ministry of Health & Family Welfare, Government of India. Follow safety procedures, clean room procedures, and all other required procedures. Bloomsbury’s The Food Safety and Standards Act, 2006 with Rules and Regulations, 1st Edition November 2019. ₹ 1,995.00 ₹ 1,496.00. 2. Present accreditation of NPC by NABCB conforming to ISO 17020:2012 will enable it to undertake Independent Third-Party Audits of Food Business Operators including Food Storage Warehouses as per Food Safety and Standards (Food Safety Auditing) Regulations, 2018 of FSSAI as well as inspections of Warehouses as per WDRA Rules, 2017. The customer will be assured of the genuineness after the Regulations are notified. August 17, 2018. Mysuru-based Central Food Technological Research Institute’s (CFTRI) bid to put in place quality standards in the preparation of the sacred ‘prasadam’ at major temples across the country has gone in vain, with the Food Safety and Standards Authority of India (FSSAI) reportedly expressing its inability to enforce such regulations. With reference to pre-packaged items in India, it is mandatory to the manufacturer to put which of the following information on the main label, as per the Food Safety and Standards (Packaging and Labelling) Regulations, 2011? The regulation further stated, “It should not be manufactured using any material of animal origin at any stage and be in accordance with the provisions of the Food Safety and Standards (Contaminants, Toxins and Residues) Regulations, 2011, and the Food Safety and Standards (Packaging and Labelling) Regulations, 2011.” 3. 1. 20 2. The Food Safety and Standards (Fortification of Foods) Regulations, 2018 The Food Safety and Standards (Organic Foods) Regulations, 2017 are based on the standards of NPOP and PGS. Rankings and trends. Their aim is to assure the confidence of consumers Eat Right Movement: Launched in 2018, the programme is built on two broad pillars of ‘Eat Healthy’ and ‘Eat Safe’. Recommendations, if any, made by the medical profession about the possibility of any allergic reactions. In the Lok Sabha, if a party does… The administrative ministry for FSSAI is the Ministry of Health & Family Welfare. Nutrition information 3. FOOD SAFETY AND STANDARDS ACT, 2006. A bouquet of initiatives for citizens guidance and behavioural change. Highlights. The movement aims to improve public health in India and combat negative nutritional trends to fight lifestyle diseases. The manufacturers of the fortified food are required to provide a … On the occasion of World Food Safety Day (June 7), the Food Safety and Standards Authority of India (FSSAI) during a … - Inserted reference to The Animal Feed (Basic Safety Standards) (Scotland) Regulations 2018 – 2018 No.15. It has also introduced the +F … The revised regulation is applicable to edible refined oils, vanaspati, margarine, bakery shortenings and other mediums of cooking such as vegetable fat spreads and mixed fat spreads. The customer will be assured of the genuineness after the Regulations are notified. Recently, the Food Safety and Standards Authority of India (FSSAI) reduced the permissible limit of trans fatty acids (TFA) in oils and fats to 3% for 2021 and 2% by 2022, against the earlier cap of 5%.. rishi upsc — August 23, ... powers to make regulations, rules, sub- rules, by- laws, etc. The food safety and standards authority of India (FSSAI) is under the The Food Safety and Standards Authority of India (FSSAI) made standards for fortification in the Food Safety and Standards (Fortification of Foods) Regulations, 2018, for five staples — wheat, rice, milk, oil and salt. Some of the important features of Food Safety and Standards (Fortification of Foods) Regulations, 2018 are as follows: It prescribes the standards of addition of micronutrients for the purpose of food fortification. Safe & Nutritious Food (SNF) - A Way of Life. The following are the statutory powers that the FSS Act, 2006 gives to the FSSAI. Answer Key for UPSC Prelims 2018 with detailed explanation, sources and Tikdams-Q.1) Consider the following statements: 1.In the first Lok Sabha, the single largest party in the opposition was the Swatantra Party.

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