Agricultural Research & Technology: Open Access Journal is a dynamic journal for publishing research reports, short communications, Critical Reviews in Agricultural Economics and Farm Management, Agronomy, Forestry, Animal Science, Food Technology, etc. Impact Factor: 3.118. International Journal of Environment, Agriculture and Biotechnology (IJEAB) (ISSN: 2456-1878) is an international open access peer reviewed online journal in the field of Environment , Agriculture and Biotechnology. Index Copernicus Value: 81.95. Journal of Agriculture and Ecology Research International aims to publish high quality papers (Click here for Types of paper) in all areas of Agriculture and Ecology. The journal is published in both print and online. The current version was created on and has been used by 795 authors to write and format their manuscripts to this journal. Journal of Agriculture and Food Technology (JAFT) is a peer reviewed, open access international scientific journal dedicated for rapid publication of high quality original research articles as well as review articles in the all areas of Agriculture and Food Technology. Agriculture involves rearing and cultivation of animals, plants, fungi and other edible items to suffice for the food requirements of animals and humans. The Journal of Agriculture and Food Research is a peer-reviewed open access journal focusing on research in the agricultural and food sciences. RJABS is an international scientific journal edited and published by AENSI Publications, Jordan. Journal of Agriculture and Allied sciences is an international, peer-reviewed agricultural journal published by Research & Reviews.Through its open-access publications journal offers the best platform for researchers, academicians and scholars worldwide to share their latest innovations in the field of agriculture. This journal publishes original research work that contributes significantly to further the scientific knowledge in Nutrition and Agriculture. Impact Factor: 1.008. Journal of Agricultural Science and Food Technology (JASFT) (ISSN: 2465-7522) is an international peer-reviewed open access journal dedicated to publish high quality research articles in the field of agricultural sciences and Food Science and technology. The International Journal of Sociology of Agriculture and Food (IJSAF) is the primary publication outlet for the Research Committee on Food and Agriculture (RC-40) of the International Sociological Association. Areas and subareas of interest include: raw material composition to consumer acceptance, from physical properties to food … 739. Journal of Agricultural Science and Food Research provide the Triannual publication of articles in all areas related to farming, Integrated pest management, Irrigation, fertilizers, pesticides, Pesticides and toxicity, Organic pesticides, Earthworms and farming, Fungal bio pesticides, Nematode pesticides, Organic fertilizer, Bacteriophages, Viral bio pesticides. Cogent Food & Agriculture, is a multidisciplinary open access journal, publishing scientifically sound peer-reviewed research, including replication studies, in food, nutrition, veterinary and agricultural sciences.The journal provides a fast, flexible and reliable option for open access publishing, helping authors share their work across disciplines and with a global audience. Molecular Nutrition & Food Research is a primary research journal devoted to health, safety and all aspects of molecular nutrition such as nutritional biochemistry, nutrigenomics and metabolomics aiming to link the information arising from related disciplines:. 22174. editor.aipublications@gmail.com Advisory Board Members Dr. Anisur Rahman Khan, ICAR Research Complex for Eastern Region, Patna, INDIA Dr. M. Aminul Hoque, Department of Agronomy and Agricultural Extension, University of Rajshahi, Without eradicating poverty, there is no way to achieve Zero Hunger by 2030. 'International Food and Agribusiness Management Review' (IFAMR) has a Journal Impact Factor™ of 1.145 and the 5 year Journal Impact Factor™ is 1.247 Journal Citation Reports (Source Clarivate, 2020). Acceptable papers must be of international interest and have a northern dimension. RJABS exists to publish results of research in the area of Agriculture Sciences. Journal of Current Research in Food Science; Research Journal Impact Factor. Agricultural Research & Technology: Open Access Journal is a dynamic journal for publishing research reports, short communications, Critical Reviews in Agricultural Economics and Farm Management, Agronomy, Forestry, Animal Science, Food Technology, etc. Cogent Food & Agriculture, is a multidisciplinary open access journal, publishing scientifically sound peer-reviewed research, including replication studies, in food, nutrition, veterinary and agricultural sciences.The journal provides a fast, flexible and reliable option for open access publishing, helping authors share their work across disciplines and with a global audience. Impact Factor : In Process. 218. Editor in Chief M. Mezbanur Rahman Email: ijaar@innspub.net. It publishes research papers in all areas of Agricultural Sciences. At the 1974 World Food Conference, it was declared: “Within a decade, no child will go to bed hungry, and no family will fear for its next day’s bread” by the then US Secretary of State Henry Kissinger. Article within a journal (no page numbers) Rohrmann S, Overvad K, Bueno-de-Mesquita HB, Jakobsen MU, Egeberg R, Tjønneland A, et al. The journal publishes research about the relationships of humans to animals, the environment, and food. Journals List. 280. journal. Bioactivity: Nutritional and medical effects of food constituents including bioavailability and kinetics. The main objective of Agri-Gender is to provide an intellectual platform for international scholars to publish their research work on gender, agriculture and food security. The Journal of Agricultural and Food Chemistry considers high-quality, original research representing complete studies and scientific advances dealing with the innovative application of chemistry, biochemistry and biological sciences to increase the molecular understanding of product attributes, processes, technologies, and health aspects encompassing the agricultural-food-nutrition continuum. Journal: South Asian Journal of Agricultural Sciences: ISSN: Online ISSN : 2788-9297, Print ISSN : 2788-9289: Publication Start Year: 2020: Website: Welcome to IJRAF. Am J Sci. It is Open Access, Peer Reviewed, and Indexed Journal that provides fast publication of Research and Review articles in Science, Biological Sciences, Pharmaceutical Sciences, Medicine, and Surgery etc. Article within a journal. The International Journal of Sociology of Agriculture and Food (IJSAF) is the primary publication outlet for the Research Committee on Food and Agriculture (RC-40) of the International Sociological Association. The Main aim of this journal is to publish articles on new developments, concepts and directions is showcased in this journal to promote agricultural research … The fields within the scope of the AFSci include agricultural economics, agricultural engineering, animal science, environmental science, horticulture, plant and soil science and primary production-related food … The scope of the Journal includes, but is not limited to: Agric. Agricultural and Food Science ( AFSci) publishes original research reports on agriculture and food research in relation to primary production in boreal agriculture. It is Truly International Journal. Emphasis will be given to studies involving farm animals (cattle, buffaloes, sheep, goats, horses, pigs and poultry), plant (horticultural crops, field crops), aquatic products (but studies with … Agriculture and the Environment (PDF) Agriculture and the Environment | Tim Phipps - Academia.edu 5-year Impact Factor: 0.971: Cite Score: 1.6: Impact Factor: 1.048: SCImago Journal Rank: 0.274: Source Normalized Impact per Paper: 0.483: 2019 – 1.048 (Food Science; Agriculture Multidisciplinary) Journal Citation Reports © Clarivate Analytics All articles published open access will be immediately and permanently free for everyone to read, download, copy and distribute. All journals published in Hill Publishing Group are open access. IJRDO Journal provides a wide range of journals in broad fields of research like engineering, medical, science, technology, management, health science, environment, and much more. Journal of the science of food and agriculture is one of the top impact factor journal and published high quality articles and received good impact factor.

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